8 CLASS PROGRAM
Content :
Class 1. Basic cakes and cream decoration
Class 2. Cookie Making
Class 3. Cake Making
Class 4. Queen's Arm
Class 5. Cupcakes and Muffins
Class 6. Cold desserts in a glass
Class 7. Cold cakes
Class 8. Creams and fillings for cakes
TOTAL PRICE: $850,000*
PAYMENT METHODS:
REGISTRATION: $50,000 (To reserve space)
FINANCING PLAN:
Financed in 3 installments
Paydays :
1st class: 300,000
3rd class: 300,000
5th class: 200,000
The course includes ingredients and materials
In all classes, a pdf is offered with the formulas of what was seen in class and an apron to use during classes
Includes Digital Assistance Diploma upon completion
PASTRYING INTENSIVE
$200.00Price
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